Good Morning to all.
The sun is shining here today. Last weekend, my husband and I had our very first vacation with our two grandsons. It was so very nice to spend time with them and my daughter. This is one of my favorite places to visit, Elizabeth Pointe Lodge in Amelia Island. It is on the beach and just very quiet and quaint. Here is a picture of the Inn. The staff is very friendly.
Every year Amelia Island’s Bed & Breakfast organization hosts a Cookie Tour. It’s one of those things that I like to do just before the holidays get crazy. Which is how I found this Inn. Below is a link to the annual Cookie Tour if you are interested in going.
Cilantro Lime Rice
1 Tablespoon Olive Oil
2 cups of Minute Premium Rice
One can of chicken broth
2 Teaspoons of garlic powder
Juice of two large limes (if small use three)
Juice from one lemon
1/2 cup of Cilantro (chopped)
1/2 teaspoon salt
Cook all the ingredients together for about 15-20 minutes.
My husband and I just have this rice and bake some egg rolls for a meal. It is perfect. You can also use this as a side dish for your dinner.